plate and cutlery motif on a blue background

JAN Foods | Improving the quality of our canteen food

Project Team:

Namra Bhausar , Jayden Braund , Adam Cabrera

Status:

New Idea

Social Purpose

Zero Hunger

What is the problem you found?

How might we get students involved in improving the quality and variety of foods in the school canteen?

Customer / Problem

The food at our school canteen has very little variety and is often overpriced. Students don't get to have a say in what they would like to see improved around the school.

What Is Your Solution?

We would like to introduce a program by which we equip the students of our school, Chifley College (Dunheved Campus), with the skills to create a brand new menu of canteen foods. Students would play a key role in not only deciding but producing the content of the canteen menu, simultaneously improving the canteen's standards while also providing valuable work experience to young people. In this way, the program would have a multitude of benefits for the students of Chifley.

healthy food

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Program

Chifley College Dunheved Campus

Region

State

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