
The Future of Food Youth Design Challenge will be available for delivery in Terms 1 & 2 in 2024. Sign up now to receive the resources.
OPEN NOW. RUNS TERM 1 & 2!
The choices we make about what we eat affect not only our wellbeing but also the health of our planet. As the world's population continues to grow, and as climate change disrupts traditional agricultural practices, we must develop sustainable and resilient food systems to ensure everyone has access to nutritious and affordable food.
The Future of Food Youth Challenge aims to:
- Increase understanding of sustainable food production, healthy and accessible consumption and reduced waste.
- Increase opportunities to support food producers and distributors
- Increase community capacity to address emerging food issues
- Explore ways to make meaningful connections through food
- Develop technology-driven solutions to improve the efficiency and sustainability of food production, distribution, and consumption.
- Blend traditions and practices into our food systems to strengthen our connection to culture through sustainable food production and consumption
That's why between January to July 2024, we will be challenging young people aged 10-21 across Australia to ideate solutions to:
"How might we reimagine the Future of Food?"
As part of this challenge, we're asking young people to focus on one of six key themes:
- Food and Health: How might we provide healthier options and better access to healthy food?
- Connection and Joy through Food: How might we use food to create connection and joy in our lives?
- Food Sustainability: How might we make sure there's enough healthy food for the future by making food production and consumption more sustainable?
- Food and Technology: How might we utilise technology to encourage and enable healthy food futures for all Australians?
- Regional and Rural Food Growth and Production: How might we improve the lives of farming families & communities?
- Native Food & Agriculture: How might we integrate culture and traditional practices into our food systems to encourage connection to culture through sustainable production & consumption?
First Nations Lens
In partnership with Food Futures, Young Change Agents has also released a First Nations Lens to this challenge. This is a version of the program available for classrooms with a majority of First Nations students, which has a focus on Indigenous foods and Agriculture, connection to Culture and Care for Country.
Once signed up you can access both lenses of the challenge resources.
See below for all the Challenge Details! We will be adding our special guest Judges for this Challenge shortly!
The Future of Food is in partnership with:

Challenge Details
FAQs
How is the challenge structured?
By submitting your idea via the Young Change Agents website, you'll automatically be entered into the challenge and you can also be notified of other opportunities that may help support your idea in the future.
Additional Resources
For Youth
Ready to take on the challenge and come up with creative ideas for our Future of Food Youth Design Challenge. Do you have an idea that you think could change the world?
Sign up for the challenge, share your idea, and have the chance to get the support you need to make your idea a reality!
For Educators
To get access to all the resources you need to run this challenge, including worksheets, curriculum links, slides, and other activities, sign up!
If you're interested in Young Change Agents running a facilitated challenge for your students, please get in touch or book a workshop with us via the Contact page.
For Parents (of Under 18 Entrants)
Our Future of Food Youth Design Challenge is a great activity to build your children's confidence, and resilience and encourages them to view problems as opportunities. We provide you with all the resources you need to run this challenge with your children, including instructions on running the activities, submitting an entry, and additional resources.
This challenge is great for parents of creative and curious children who need an engaging and hands-on activity to build their entrepreneurial mindset, skillset, and toolset.
Partners

